Lakanto Sugar Free Chocolate Chip Cookie Mix -Almond Flour, Sea Salt (12 Cookies)

Product description : 

• Satisfy Your Cravings: Satisfy your cookie cravings in only 20 minutes. Take this childhood favorite home with you, but this time you can leave the sugar!
• Sugar-Free: No sugar, no problem! This sugar-free cookie mix has only 2g net carbs and 45 calories per serving.
• Makes Baking Easy: Cook up these delicious Chocolate Chip Cookies in just 4 simple steps. Ready, set, bake!
• Lifestyle Friendly: These chocolate chip cookies will go great with any sugar-free, gluten-free, Vegan, and Keto-friendly diets.
• Lakanto's Mission Statement: At Lakanto, our mission is to Bring Chi to Life by inspiring people to reach their highest potential in health and wellness by creating products that are innovative, delicious, natural, and nutritious. Try some of our tasty products today!

• Important information

  Safety Information

  Erythritol, an ingredient in this Lakanto Monkfruit blend, is known to have side effects for some people, particularly when consumed in excessive amounts. While Erythritol side effects are rare, they may include diarrhea, stomach cramps/discomfort, headache, bloating and gas. In extremely rare cases, the use of Erythritol can cause an allergic reaction in the form of hives. However, because of the presence of Erythritol, we recommend that Lakanto Monkfruit Sweetener be tried in small doses at first in order to screen out the potential of any negative reaction.

  Ingredients

  Almond Flour, Chocolate Chips (Unsweetened Chocolate, Erythritol, Tapioca Fiber, Acacia Gum, Sea Salt, Natural Flavors, Cellulose Gum, Sunflower Lecithin, Monk Fruit Extract), Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Sugarcane Fiber, Allulose, Cellulose, Psyllium, Sea Salt, Baking Powder, Natural Flavors. *Cotains Tree Nuts (Almonds).

  Directions

  What You Need: 1/4 Cup Melted Coconut Oil, 1/4 Cup Almond Milk, 1 Teaspoon Vanilla Extract. Baking Instructions: Preheat oven to 325 degrees (F). Combine cookie mix with all ingredients. Roll into 12 balls on cookie sheet, flatten slightly. Bake at 325 degrees (F) for 13-18 minutes or until golden brown. *Do not consume raw. Store in a cool, dry place.

  Legal Disclaimer

  These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.

  Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.